Prix Fixe Menu Three Courses, $23.95 per person. Add $10.00 per person and make this meal a Wine and Dine. Wine and Dine includes 2 glasses of our House Wine, 2 Martinis from our Happy Hour Menu, or 2 Tap or Domestic Beers. Everyone at the table over 21 must participate. (Please inform your server prior to placing your drink order.) The First Course (Select One) Vegetable Spring Rolls w/ Duck Sauce & Peanut Dip. Smoked Duck Quesadilla w/ Jack Cheese, Mango Salsa & BBQ Drizzle. Country Salad w/ Walnuts, Goat Cheese, Dried Cranberries & Cider Vinaigrette. Fresh Mozzarella w/ Roasted Red Peppers, Tomato, Mesclun, Basil Pesto & Balsamic. Eggless Caesar Salad. Chefs Choice of Soup For The Day The Second Course (Select One) Penne w/ Sautéed Chicken, Spinach, Mozzarella & Pink Cream. Pan Seared Shrimp w/ Linguini, Mushrooms, Scallions & Chile Peppers. **Marinated Flank Steak w/ Black Beans, Yellow Rice, Guacamole, Cilantro & Tomato Salsa. Mustard Glazed Salmon w/ Garlic Mashed Potatoes, Asparagus & Lemon Brown Butter. Linguini w/ Cockle Clams in a Red or White Sauce. Chicken Breast Milanese w/Arugula, Tomato, Red Onion, Balsamic & Fresh Mozzarella. Penne Primavera w/ Mushroom, Broccoli & Carrots w/ Garlic & Oil or Marinara or Alfredo Sauce. Sautéed Chicken Breast w/Prosciutto, Eggplant, Red Pepper, Fresh Mozzarella & Sherry Wine w/Whipped Potatoes & Asparagus. The Third Course Chocolate Cake Supreme New York Cheesecake Fruit Sorbet Chocolate or Vanilla Ice Cream No Substitutions, Sharing, or Coupons allowed with this Promotion. A 20% gratuity will be added to the total check, for parties of six or more. For Wine & Dine, the entire table must participate and a 20% gratuity will be added to the total check. Promotion is available Sunday's 4:00pm to Close and Monday-Friday 4:00-6:30. (Orders must be placed by 6:30) *Consuming undercooked meat, poultry or seafood may increase risk of foodborne illness. Especially if you have certain medical conditions.
	• 6300 Jericho Turnpike • Commack, NY 11725 • Phone: (631)462-6042 • Fax: (631)462-6043 •