Red Dish Grille & Martini Bar
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Prix Fixe Menu

Three Courses, $23.95 per person.

Add $10.00 per person and make this meal a Wine and Dine. Recieve 2 glasses of our House Wine, or 2 Martinis from our Happy Hour Menu, or 2 Tap or Domestic Beers. Everyone at the table over 21 must participate. (Please inform your server prior to placing your drink order.)

The First Course (Select One)

Vegetable Spring Rolls w/ Duck Sauce & Peanut Dip

Country Salad w/ Walnuts, Goat Cheese, Dried Cranberries & Cider Vinaigrette.

Caprese Salad, Fresh Mozzarella Tomato & Basil Drizzled w/ Basil Pesto & Balsamic Glaze

Classic Eggless Caesar Salad

Clams w/Chorizo & Spinach in Saffron Garlic Broth

Chicken Quesadilla served with Sour Cream & Salsa

Chefs Choice of Soup for the Day.


The Second Course (Select One)

Penne w/ Sautéed Chicken, Spinach, Mozzarella & Pink Cream.

**Cajun Shrimp & Linguini w/ Mushrooms, Garlic & Scallions (spicy)

**Marinated Flank Steak w/ Chimmichuri Sauce over Saffron Rice & Black Beans topped w/Crispy Onions

**Mustard Glazed Salmon w/ Garlic Mashed Potatoes, Asparagus & Lemon Brown Butter

Linguini w/ Clams in a Red or White Sauce

Chicken Breast Milanese w/Arugula, Tomato, Red Onion, Balsamic & Fresh Mozzarella

Penne Primavera w/ Mushroom, Broccoli & Carrots w/ Garlic & Oil or Marinara or Alfredo Sauce

Chicken Sorentino, Baked Chicken Breast, Roasted Pepper, Eggplant & Fresh Mozzarella over Mushroom Risotto, Grilles Asparagus topped w/a Mushroom Demi Glaze

**Sesame Seared Tuna over Chopped Asian Salad w/Ponzu Dressing & Drizzled w/Wasabi Cream

Penne ala Vodka w/Prosciutto, Onions & Tomatoes in a Vodka Cream Sauce

Whole wheat penne is available on request


The Third Course-Dessert

Chocolate Cake Supreme

New York Cheese Cake

Fruit Sorbet

Dish of Vanilla or Chocolate Ice Cream.



SUBSTITUTIONS MAY BE SUBJECT TO AN UP CHARGE. THERE IS NO SHARING PERMITTED
ON THESE SPECIALS. A 20% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE.
NO COUPONS ALLOWED WITH THIS PROMOTION. THIS MENU IS ONLY AVAILABLE SUNDAY THRU WEDNESDAY 4:00 TO CLOSE & THURSDAY & FRIDAY 4:00-7:00 (MUST ORDER BY 7:00).

*Consuming undercooked meat, poultry or seafood may increase risk of foodborne illness. Especially if you have certain medical conditions.
**These items may be cooked to your specifications



• 6300 Jericho Turnpike • Commack, NY 11725 • Phone: (631)462-6042 • Fax: (631)462-6043 •